Healthy Vegan Oatmeal Cookies Recipe (Updated 2023)

Healthy and simple vegan oatmeal cookies recipe
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Vegan oatmeal cookies are considered as one the best cookies for overall health. The combination of vegan food + cookies is extraordinary itself. So let’s just directly dive into the process of making them at home.

Well, you would need just a few ingredients and as little as 30 minutes to make your healthy and energetic cookie. Also, these are tasty and gluten-free in the perk. As we can’t stop obsessing over gummies and everything sweet you can have a look at the everything vegan section

Benefits  of Vegan Oatmeal Cookie

  • Oatmeal is one of the great things for weight loss. People consume this at breakfast or snack time. Our perfectly sweet vegan oatmeal cookies can be consumed at any time of the day. Again, This is a pure vegetarian recipe so welcome all my dear vegan friends.
  • Vegan food is a new stage of diet for foodies. It prevents us from type 2 diabetes and also reduces the risk of cancer and other diseases. Vegan food is considered best for the skin and boosts up your mood.
  • One of the best things is this can prevent arthritis. The animals also have the benefits so as humans. This will save our natural cycle and reduce the cruelty on mother earth.
  • The vegan diet is the best in consideration among all diet plans. This is helpful to lose weight and fill your body with healthy vitamins and fiber.

How Oatmeal Cookies Are Different?

Hey buddy, can you imagine any cookie made with no butter, no sugar, and cookies without egg? No !? Yes, this exactly is what I was thinking before trying these delicious vegan oatmeal cookies.

Vegan oatmeal cookies are so different from regular cookies.

Normal Cookies

These are made from refined flour which is not quite healthy.

 These cookies contain unhealthy fats.

This cookie has a smoother texture

It’s not a perfect healthy snack to have any time.

Vegan Oatmeal Cookies

This is made from oatmeal, vegan and gluten-free ingredients.

This is cruelty-free and beneficial for your health.

The oat and gluten-free flour give these cookies a pretty look.

This is the best way to consume oats and other healthy ingredients in one bite.

Picture perfect homemade oatmeal cookie

How To Make Vegan Oatmeal Cookies?

This is quite an easy take to make. We are so excited to present you with the recipe for your benefits. Hope you can’t wait to make this and eat even faster. Here we have the complete recipe for the thick and chewy completely plant-based and diry-free oatmeal cookie recipe.

The list of ingredients:

Vegan butter – the vegan butter can be made with soya milk. This contains only 9% of fat. To prepare it,

First of all, take a half cup of soya milk and add one-fourth cup of lemon juice. Let it rest for 10 min and turn into curd. Now add 3/4 cup of canola oil, 2 spoons of soy lecithin, and a spoon of salt. Blend the mixture for 5-7 min until the butter comes out. Set it into a refrigerator in a butter mold and it will be ready to use.

Gluten-free flour – This can be made in a much different way. Like, Oats flour, Almond flour, sorghum flour, Tapioca flour, amaranth flour, cornflour, chickpea flour, coconut flour, teff flour, tiger nut flour, arrowroot flour, brown rice flour.

Oats – Oats are full of fiber. It can improve blood sugar levels. Also, this is rich in antioxidants and manages cholesterol levels in the body.

Coconut Sugar – This contains healthy fat which controls heart disease and cholesterol.

Almond Milk – We use dairy-free products in this cookie. Almond milk is low in calories and high in vitamin E. This is an excellent source of calcium for the vegan community. This is full of potassium and low in phosphorus. This way you can make plant-based cookies.

Vanilla Extract & Raisins

Baking Soda & Baking Powder

Steps to follow:

Step 1: Preheat the oven for 350F and move towards your cooking counter. Now take a mixing bowl and add room temperature vegan butter ½ cup and coconut sugar ½ cup.

Step 2:Beat both ingredients until it gets airy with an electric beater for two minutes. Now add ¼ cup almond milk and 1 spoon vanilla extract and mix for 1 min.

Step 3: Now add 1 ½ cup of gluten-free flour, 1 spoon of baking soda, and baking powder each and mix again for a minute.

Step 4: At this stage, you can add your favorite flavor to it, and at the last mix a 1 ½ cup of oats. Mix everything well and eggless oatmeal cookies dough is ready.

Step 5: Take an ice cream scoop to make equal sizes and perfect shapes for the cookies. Bake the oatmeal cookies at the same temperature of 350 F for 12-15 minutes.

Step 6: After the given time, take cookies from the oven and give a standing time of 15 minutes. Then these organic cookies will be ready to serve. You can store them into an air-tight container if any of them are left after eating!

Vegan Oatmeal cookies

Vegan Oatmeal Cookies

d66d320337a39cb5a4ca870f69ca8ab5?s=30&d=mm&r=gSamridhi Chauhan
Indulge in these delicious Healthy Vegan Oatmeal Cookies, perfect for satisfying your sweet tooth without the guilt. Made with wholesome ingredients like rolled oats, whole wheat flour, and natural sweeteners, these cookies are both nutritious and flavorful. Packed with fiber and plant-based protein, they make a great snack or dessert option for those following a vegan lifestyle or simply seeking a healthier treat. Enjoy the chewy texture and rich taste, enhanced by the addition of cinnamon, nutmeg, and your choice of mix-ins like raisins or nuts. Give this easy-to-follow recipe a try and enjoy a batch of scrumptious vegan oatmeal cookies.
Prep Time 30 minutes
Cook Time 45 minutes
Course Snack
Cuisine American
Servings 4 people
Calories 120 kcal

Equipment

  • 1 Oven
  • 1 Electric Beater
  • 1 Air Tight Container

Ingredients
  

Vegan butter

Soya milk

Gluten-free flour

Oats

Coconut Sugar

Almond Milk

Vanilla Extract & Raisins

Baking Soda & Baking Powder

Instructions
 

Step 1: Preheat the oven for 350F and move towards your cooking counter. Now take a mixing bowl and add room temperature vegan butter ½ cup and coconut sugar ½ cup.

    Step 2:Beat both ingredients until it gets airy with an electric beater for two minutes. Now add ¼ cup almond milk and 1 spoon vanilla extract and mix for 1 min.

      Step 3: Now add 1 ½ cup of gluten-free flour, 1 spoon of baking soda, and baking powder each and mix again for a minute.

        Step 4: At this stage, you can add your favorite flavor to it, and at the last mix a 1 ½ cup of oats. Mix everything well and eggless oatmeal cookies dough is ready.

          Step 5: Take an ice cream scoop to make equal sizes and perfect shapes for the cookies. Bake the oatmeal cookies at the same temperature of 350 F for 12-15 minutes.

            Step 6: After the given time, take cookies from the oven and give a standing time of 15 minutes. Then these organic cookies will be ready to serve. You can store them into an air-tight container if any of them are left after eating!

              Keyword Vegan oatmeal cookies

              Vegan oatmeal cookies are considered as one the best cookies for overall health. The combination of vegan food + cookies is extraordinary itself. So let’s just directly dive into the process of making them at home.

              Well, you would need just a few ingredients and as little as 30 minutes to make your healthy and energetic cookie. Also, these are tasty and gluten-free in the perk. As we can’t stop obsessing over gummies and everything sweet you can have a look at the everything vegan section

              Benefits  of Vegan Oatmeal Cookie

              • Oatmeal is one of the great things for weight loss. People consume this at breakfast or snack time. Our perfectly sweet vegan oatmeal cookies can be consumed at any time of the day. Again, This is a pure vegetarian recipe so welcome all my dear vegan friends.
              • Vegan food is a new stage of diet for foodies. It prevents us from type 2 diabetes and also reduces the risk of cancer and other diseases. Vegan food is considered best for the skin and boosts up your mood.
              • One of the best things is this can prevent arthritis. The animals also have the benefits so as humans. This will save our natural cycle and reduce the cruelty on mother earth.
              • The vegan diet is the best in consideration among all diet plans. This is helpful to lose weight and fill your body with healthy vitamins and fiber.

              Conclusion

              So, we hope that your vegan oatmeal cookie search comes to an end. Given recipe is so perfect with all healthy ingredients. You can count on this recipe as a healthy treat for you and your loved ones. This is a completely cruelty-free cookie. Share your views with us. It will be great to hear it from you guys

              Healthy and tasty vegan oatmeal cookies with raisins

              FAQ

              Added flour gives an extra touch to the cookies. Chocolate chips for chocolate chip cookies, raisins for vegan oatmeal raisin cookies, Cardamom, and vanilla are the most enjoyable flavors. Different add-on ingredients make your taste unique each time.

              Vegan Oatmeal cookies are far healthier than any cookies. They contain more nutritional benefits than other cookies. When you choose to make the cookie, you must go with gluten-free cookies which are loaded with all healthy ingredients.

              The fiber contained in the vegan oatmeal cookies will lower your LDL cholesterol level. The fiber available in the cookie will reduce cholesterol consumption in the blood. The healthy ingredients make it quickly digestible as well.

              Apart from the vegan oatmeal cookie, you can make a different cookie for a change. The options are pistachio oatmeal cookie, pumpkin and cranberry cookie, Maple syrup cookie, peanut butter cookie, Hazelnut cookie, etc.

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              I love reading and writing. A big-time foodie and a true gummy fanatic.
              Dog mom with a goal to stay fit and healthy. Lately following the vegan lifestyle.


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